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Kimchi Ramen Venison Burger

Burgers are an iconic American food, and a trend of late has been to combine foods from different ethnic cuisines in new and exciting ways. Ramen holds a similar place in Japanese cuisine—so what happens if you mix ramen with, say, ground venison? A delicious fusion of tastes.

Korean-Style Venison

Bulgogi is a marinated, sliced beef that is grilled over fire, or a stove top frying pan. And now you can try it with venison. Check out this Korean-style recipe from Jessica Kim.

The Origins Of A Korean Huntress

A Korean-American woman steps outside her comfort zone—and her cultural heritage—to experience an American tradition.

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